This is the simplest dip. One cup of plain, nonfat Greek style yogurt and one half cup mayonnaise. One teaspoon of beef base or dry beef bouillon. One teaspoon dry garlic powder (not garlic salt), one teaspoon dry onion powder, two tablespoons of dry chopped onion. Mix all together. Refrigerate a few hours and serve with vegetables or chips. I developed this dip as a substitute for one from my youth that involved sour cream and dry onion soup mix. I love it. My friends love it. I hope you love it!